I'm kinda iffy about combining bananas and apples in a single dessert since I haven't encountered this flavor profile before and I don't know how it would taste.
Today, I finally gave in and decided to make a "ban-apple" cake.
I used one part bananas and one part apples combined with my tried and tested cake recipe sprinkled with muscovado sugar on top and boy oh boy was I surprised with how it turned out.
It was really really really good! Super moist and fluffy and also in pinoy jargon, hindi nakakaumay.
It is visually plain though, so I just have to think of a way to make it look more appealing, but the taste is another story.
I think I have a new favorite now :)
